Reduce the taste to the essential and combine your food like a painting. As an artist, I create the dish and orchestrate the artwork.MAGENTA PULPOCARPACIO PULPODATTELNSEEIGELTapioca parsley brothBLACK PEPPERSPARGEL MIT ORANGENGELEEBLACK DUMPLINGSTINT | 1ICED GOAT'S CREAM CHEESEKING OYSTER MUSHROOMCHEDDAR ROLLSBURRATA PORTWEINCOD ON TAPIOCASEPIAPRALINESDUMPLINGFILLED PULPOHADDOCK ON RADISHESPULPO ROLLPULPO AMUSE GUEULETRUFFLE CREME SHARE THIS PROJECT